Nodding Trillium

Nodding Trillium

Trillium cernuum

Plant Type
Herbaceous perennial (Deciduous)
Landscape Layer
Ground Layer
Sun
⛅ Part Sun, ☁️ Shade
Moisture
💧 Regular
Soil
Clay, Loam, Sand, Silt, Rocky / Acidic, Organic / Peat
Bloom
May, June
Sociability
S1 – Solitary / small clusters

Ecology & Conservation

Proximity Score
0
Native Status
✅ Outaouais ✅ Ottawa ✅ QC ✅ ON
Closest Direction
Local
CEC Eco-Regions
5 – Northern Forests, 5.2 – Mixed Wood Shield, 5.2.3 – Algonquin/Southern Laurentians
Rarity Notes
Secure in both Ontario (S5) and Quebec (S5). Globally ranked G5 (Secure) by NatureServe with IUCN status LC (Least Concern). Not listed under SARA or COSEWIC. Uncommon in the City of Ottawa per Brunton (2005).

S22 G5, N5; S26 not SARA listed; S62 Uncommon in Ottawa

Rarity Ranks
QC S5 – Secure, ON S5 – Secure
Migration
Stable
Ecological Context
Occupies moist to mesic forest understory in rich deciduous, mixed, and coniferous woods. Typical associates include Acer saccharum, Betula alleghaniensis, Fraxinus nigra, and Larix laricina. Found in swamp margins, boggy woods, and rich bottomlands, often on organic or peaty soils. In the Ottawa-Gatineau region, occurs in mixed deciduous-coniferous forests on moist substrates.

S7 habitats and associates; S6 rich deciduous to mixed forests; S4 damp peaty conifer woods; S48 specimens from Maniwaki in Fraxinus-Acer-Ulmus woods

Edibility & Foraging

Never ingest a plant unless you have 100% certainty of its identity and have consulted multiple reputable sources. The information provided in the Localeaf Plant Database is compiled from secondary sources for educational and historical purposes only.

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✅ Edible   

Foraging Notes
Young, unfolding leaves can be cooked in boiling salted water for ten minutes and served as greens. Berries and roots are reported as low toxicity if eaten. Not a commonly consumed species.

S4 Edible Parts and Warning

Seed Source

  • OWSL
Nodding Trillium